Turkey For Me, Turkey For You

Don't feel like making your own? There are several restaurants in Miami Beach that are willing to do the Thanksgiving cooking for you:

TALULA

MAIN COURSE

Herb Roasted Turkey with Homemade Gravy
Cranberry-Balsamic Marmalade

SIDE DISH SELECTION
(Choice of Five)

Yukon Gold Mashed Potatoes
House Made Sweet Italian Sausage & Vidalia Onion Stuffing
Brown Sugar-Bourbon Sweet Potatoes
Broccoli-Cheddar Casserole
Green Beans Almondine, Sherry Brown Butter
Roasted Brussels Sprouts with House Smoked Tasso Ham
Traditional Caesar Salad, Herb Croutons, Parmigiano Reggiano

DESSERTS
(Choice of One)

Homemade Pumpkin Pie with Spiced Whipped Cream
Chocolate Pecan Pie with Espresso Cream
Key Lime Pie with Thai Basil Syrup & Fresh Berries

The Thanksgiving menu is available on Thursday, November 26 from 3:00 p.m. to 9:00 p.m. and priced at $75.00 for two with a charge of $38.00 per additional guest; the complete party must order Thanksgiving Dinner. This price includes turkey with trimmings, choice of five side dishes, and one dessert. The price for children 12 years old and younger is $20.00; children under 5 years old eat for free.

210 23rd Street
Miami Beach, FL
305.672.0778

WISH at The Hotel

FIRST COURSE

BUTTERNUT SQUASH SOUP
Candied Pecans, Roasted Butternut Squash, Candied Ginger, Maple Syrup Foam

MAIN COURSE

ROASTED TURKEY BREAST
Bread Stuffing with Turkey Leg Confit, Caraway Seeds, Cranberry Yuzu Sauce

DESSERT

WARM PUMPKIN PIE
Graham Cracker Crust, Spiced Madeira Wine Syrup, Whipped Cream

The Thanksgiving menu is available on Thursday, November 26 from 6:00 p.m. to 10:30 p.m. and priced at $45.00 per person. Regular a la carte menu will also be available.

801 Collins Ave.
Miami Beach, FL
305.674.9474

MEAT MARKET

FIRST COURSE

Pumpkin Bisque Soup with Goat Cheese and Pheasant Confit Raviolis
$12.00

MAIN COURSE

Organic Turkey Breast stuffed with Brioche and Spicy Sausage Stuffing served with Sweet Potato Flan, and Fresh Vanilla and Cranberry Relish
$27.00

OR

Thanksgiving Mixed Grill
Marinated Wood Grilled Turkey Breast with Banana and Mole, Wood Grilled Lamb Chop with Wild Mushroom Sauce, Wagyu Skirt Steak with Sage Roasted Garlic
$34.00

DESSERT

Deconstructed Jack Daniels Pecan Pie with Bittersweet Chocolate
$12.00

The Meat Market Thanksgiving menu is available on Thursday, November 26 from 5:00 p.m. to midnight.

915 Lincoln Road
Miami Beach, FL
305.532.0088

AU PIED DE COCHON

FIRST COURSE
Creamy Roasted Butternut Squash Soup au Croute

MAIN COURSE
(Choice of)

Free Range Stuffed Turkey Breast, Roasted Salsify and Truffle Mashed Potato

Pan Seared Trout, Pumpkin Seeds Beurre Blanc, Pomme Vapour, Lemon Confit

DESSERT
Hot and Cold Pear Caramel Duo

The Thanksgiving menu is available on Thursday, November 26 from noon to 2:00 a.m. and priced at $55.00 per person. Diners will also receive a complimentary glass of Georges DuBoeuf Beaujolais Nouveau.

81 Washington Avenue
Miami Beach, FL
305.674.1844

BLT STEAK at The Betsy Hotel

FIRST COURSE(Choice of)

Celery Root, Chestnut & Apple Soup
Sage-Foie Gras Crouton

Wild Mushroom Risotto / Mushroom Cappuccino
add Alba White Truffles ¼ oz. $150 * ½ oz. $280 * 1 oz. $510

Aged Goat Cheese Beignet & Duck Confit Salad
Watercress / Hampton Honey Mustard Dressing

MAIN COURSE
(Choice of)

Roasted Turkey
Chestnut-Sausage Stuffing / Cranberry-Grenadine Sauce / Rosemary Gravy
Garlic Mashed Potatoes / Brussels Sprouts

Dry Aged Roast Prime Rib
Confit Garlic Jus / Caramelized Onion & Bacon Popover

Bacon Wrapped Wild Salmon
Cabbage Fondue / American Caviar / Honey Crisp Apple

DESSERT
(Choice of)

Apple Pie
Bourbon Ice Cream / Caramel Sauce

Hazelnut Crunch Pumpkin Pie
Cinnamon Ice Cream / Butternut Squash Sauce

Pecan Pie
Vanilla Ice Cream / Strawberry Coulis

Chocolate Tart
Coffee Ice Cream / Condensed Milk Cappuccino

Complimentary
*Vermont Maple Syrup Crème Brulee
Ginger Snap Cookie

The Thanksgiving menu is available on Thursday, November 26 from 2:00 p.m. to 9:00 p.m. and priced at $85.00 per person.

1440 Ocean Drive
Miami Beach, FL
305.674.0044

LA MAREA at The Tides

FIRST COURSE
(Choice of)

ROASTED BUTTERNUT SQUASH SOUP
Pecan Quenelle, Beurre Noisette

FRISÉE LARDON SALAD
Poached Organic Egg, Shallot and Sherry Vinaigrette

Pinot Gris, Tikka’s Run Lemelson, Oregon State

MAIN COURSE

TURKEY TASTING:

BUTTER POACHED FREE RANGE TURKEY BREAST
Brioche and Cranberry Stuffing

TURKEY LEG CONFIT
Sage Polenta, Organic Honeycomb Jus

DEEP FRIED TURKEY GIZZARDS
Turkey Hash, Huckleberries

or

DUO OF BEEF
Grilled New York Strip, Braised Beef Cheek, Winter Root Vegetables and Red Wine Reduction

Pinot Noir, Cotes de Nuits, Burgundy

DESSERT

ROASTED PUMPKIN BREAD PUDDING
Brandy Caramel, Sassafras Ice Cream

Moscato d’Asti ‘Bricco Quaglia’

The Thanksgiving menu is available on Thursday, November 26 from 3:00 p.m. to 10:00 p.m. and priced at $75.00 per person; with wine pairing: $95.00 per person.

1220 Ocean Drive
Miami Beach, FL
800.439.4095

Edited to add:

Don't feel like crossing the bridge? Here's an alternative on the mainland:

ATRIO at the Conrad Miami

New England Clam Chowder

Dried cranberries, fig and brussel leaf salad with
candied walnuts, Pancetta and parmesan crisps

Pumpkin risotto, cinnamon caramelized apples and roast chestnuts

≈≈≈

Spice brined Roast Turkey, cornbread stuffing, pan gravy
Sweet cranberry confit
Maple glazed sweet potatoes
Green beans
Braised red cabbage

Baked cod, slow roast heirloom tomatoes,
Roast corn and garlic spaghetti squash
butter crushed sage fingerlings

Butternut squash lasagna, ricotta, sage, hazelnuts
Autumn leaf salad

≈≈≈

Chocolate pecan pie, Jack Daniels ice cream

Pumpkin gingerbread trifle

Apple crisp, ginger custard

The Thanksgiving meal is available on Thursday, November 26 from 12:00pm to 8:00pm for $37 per person.

1395 Brickell Avenue, 25th Floor
Miami, FL
305.503.6550

Edited again to add still more Thanksgiving menus, which will be tacked on below:

NEOMI'S in the Trump International Beach Resort Miami

holiday teaser
served family style

chive deviled eggs
pumpkin spiced kettle corn

appetizer
please choose one

fall greens salad
garnished with spiced pecans, Florida orange,
crispy sweet potato strings and our golden raisin vinaigrette
or
sweet butter corn soup
served with a mini crabcake and roasted red pepper crème fraiche

entrée
please select one

slow roasted turkey
carved for you and served with country giblet gravy
cran-orange chutney, sweet potato soufflé and green bean casserole

blackstrap molasses short ribs
slow braised till tender, served atop whipped potatoes with a
wild mushroom ragout and Indian corn relish

pan seared salmon
over cornbread stuffing with green bean casserole
and a light lemon buerre blanc

sweet ending
please select one

pumpkin pie
full of spice, flaky pastry crust
and vanilla whipped cream

ol’ fashioned apple pie
served a’la mode if you like!

The Thanksgiving meal is available Thursday, November 26th, 2009 from 4 p.m. to 9 p.m. for $49 per person ($20 for children under 12).

18001 Collins Avenue
Sunny Isles Beach, FL
305.692.5770